Pan Release
Pan Release
Pan Release Oil, an oil-in-water pan release agent for use in:
Backing Pans, Bread Pans, Cake Pans ect.
Product description
Pan Release Oil, an oil-in-water pan release agent for use in:
Backing Pans, Bread Pans, Cake Pans ect.
Directions:
To easily apply the Pan Release Agent to the pan, use a pastry brush.
Make sure that a thin layer of the product is spread throughout the surface of the baking pan.
Ingredients:
Palsgaard/Emulsifier, Soya Bean Oil, Water.
Available in the following sizes
1 x 5lt |
1 x 20lt |